Munnujii - Tuna Pasta with Indian Twist

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Tuna Pasta with Indian Twist

This tuna pasta dish balances Italian structure with desi flavours, making it an irresistible tuna meal.

Ingredients:

150g pasta
1 tuna can, drained
2 tbsp oil
1 onion, chopped
3 garlic cloves, minced
1/2 tsp red chilli powder
1/2 tsp garam masala
1 tomato, chopped
Salt and pepper to taste
Fresh coriander for garnish

Method:

Cook pasta, drain, and set aside.
Add onion in oil, add chilli powder and tomato.
Add canned tuna and garam masala, mix well.
Toss cooked pasta with the tuna fish mixture.
Garnish and enjoy this spicy tuna pasta with Indian vibes!

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